Great recipe! I used 1 T of fish sauce, I don't like it too fishy Very filling and tastes just as good the next day. This month is all about holistic healthy organic living; here is a Vegan Beetroot Soup with Coconut Milk. I made the entire recipe and we ate most of it in one sitting. Pour the coconut milk and 2 cups of water in a large saucepan; bring to a simmer. One more thing, my recipe calls for minced lemongrass because we like the texture and crunch of it. Top 125 Vegan Pantry Staple Ingredients & Recipes, 13 ounce can coconut milk, full fat unsweetened, Salt and fresh ground black pepper to taste, coconut milk cream of mushroom soup, coconut milk soup, cream of mushroom soup vegan, vegan cream of mushroom soup, full fat and unsweetened, I like this organic version here, ouble Lentil Detox Soup (Vegan, Slow Cooker, & Gluten Free! To the pot, add the vegetable stock, coconut milk, and simmer for an additional 15 minutes until the mushrooms are soft and cooked through. “This is 5-star restaurant good!”  I’ve also had friends and family make this one and text me pics of how well it went.  This is one of my most popular recipes, and with good reason!  It’s great to eat on its own, or add into any holiday recipe. Thanks!!! The soup is basically: 1 can of tomatoes, 1 can of chickpeas, and (part of) 1 can of coconut milk. 8 Easy Ways to Make Boxed Mac & Cheese Taste Like You Made It … Return the blended soup to the pot and stir in the coconut milk. Stir in the lime juice; season with salt; garnish with cilantro. I will make this one again and again! ), Coconut Milk Cream of Mushroom Soup (Vegan, Gluten Free, Dairy Free), Easiest Clay Pot Bread (No Knead, Vegan, Dairy Free, Brunch Recipe), White Fence Farm Pickled Beets (Copy Cat Recipe!). This coconut cream of mushroom soup is the perfect soup to enjoy for the holidays in a classic green bean casserole,  or any recipe that calls for cream of mushroom soup.  Never buy the canne stuff again with this light and delicious soup recipe loaded with fresh mushrooms, herbs, and coconut milk. It’s partially creamy (thanks to coconut milk, potatoes and cashew nuts) and partially chunky. Step five. Pair this low carb soup with a low carb roll and you have a hearty lunch! I used like 4 Tablespoons of red curry paste haha Using an immersion blender or standing blender, blend tomato soup until smooth. I also added broccoli, green beans, little corns, bock choy, green onion (all at the end), and choped half a yellow Onion that I put in when the chicken broth was boiling so it gave flavor/ got really soft. In the meantime, peel and finely grate the ginger. For a lighter soup, you can use light coconut milk or—get this!—the leftover watery milk from the can after you’ve made coconut cream. Get the BUZZ on free healthy recipes that everyone at your table will love. This is THE homemade cream of mushroom soup I’ve been waiting my whole life to make!  I made a lot of soups and this is one of the. Enjoy a big bowl of roasted butternut squash soup that is made with coconut milk and other Whole 30, dairy-free, and Paleo-friendly ingredients. It wasn’t until after the carrots were in the dutch oven that I decided to change it up and try putting a Thai spin on the soup by adding coconut milk, fresh ginger and lime. Here are some of the changes I made though: Percent Daily Values are based on a 2,000 calorie diet. © Copyright 2020, 20 Things to Cook This Month That Have Nothing to Do With Thanksgiving, 15 Vegan Muffin Recipes for Easy Breakfasts, 15 Comfort Food Dinners That Start With Creamy Alfredo Sauce, 2-Ingredient Snacks That Are Too Easy Not to Make, Use Your Stale Bread in These Savory Bread Puddings, 13 Spiked Apple Cider Cocktails to Celebrate the Season, 15 Comfort Food Casseroles Inspired by World Cuisines, 12 Recipes to Turn Extra Chicken into Healthy Main Dish Salads, 15 Ground Beef Soup Recipes for Easy Weeknight Dinners, Ground Turkey Slow Cooker Recipes for Easy Weeknight Meals, 11 Top Chicken Casseroles That Lean to the Healthy Side, 12 Classic Italian Recipes Made Easy in the Instant Pot, Nutrition Made with healthy, whole food, plant based ingredients. Let simmer for a bit while you prep the rest, then scoop out the ginger and lemongrass with a slotted spoon. Allrecipes is part of the Meredith Food Group. Turn the heat down to low. Let it sit for a couple of minutes until the prawns are cooked and the peas are bright green. Full-fat coconut milk – I use canned coconut milk and I love how creamy it makes this soup when combined with the vegetable broth. This tom kha soup recipe (or Thai coconut chicken soup) is absolutely perfect. Creamy Paleo Cauliflower Soup with Coconut Milk with a hint of nutmeg! Red Lentil Soup with Lemon (Vegan, Gluten Free, Pantry Staple), Instant Pot Split Pea Soup with Sweet Potato (Vegan, GF, Whole30), Vegan Ribolitta; Tuscan Kale and White Bean Soup (Vegan, GF Option), Double Lentil Detox Soup (Vegan, Slow Cooker, & Gluten Free!). Also Added Rice Noodles (I Suggest Boiling Them Separatly, Then Adding Them To A Bowl With The Soup Placed On Top- The Noodles Will Suck Up The Broth If You Add The Dried Noodles To Cook In The Soup.) Lately I am not able to find that particular brand and most red curry pastes on the market are not very spicy. 368 calories; protein 13.2g 26% DV; carbohydrates 8.9g 3% DV; fat 32.9g 51% DV; cholesterol 86.3mg 29% DV; sodium 579.4mg 23% DV. […] of thyme, rosemary, savory, marjoram, and oregano) I use it in tons of recipes. Top with cilantro and serve. QUICK TIP. Slowly pour the chicken broth over the mixture, stirring continually. Lately I am not able to find that particular brand and most red curry pastes on the market are not very spicy. The coconut milk gives the soup a rich creamy texture and is a great dairy free alternative to cream. This was SO good!!!! Skip the oil, slice the ginger and lemongrass and throw all ingredients in the left column, plus 4 cups water in a large pot. Top with cilantro and serve. This coconut milk cream of mushroom soup is decadent, luxuriously creamy, and loaded with fresh mushrooms. 1 pound medium shrimp - peeled and deveined. Crush the garlic clove. But oh so yummy! 2. Add regular mushrooms (not shiitakes) and 1 can of coconut milk. Can't add too much ginger so don't worry about the amount listed in the recipe. Remember that heat expands, so increase speed slowly and watch it carefully to avoid soup … A Beekeeper's Guide to Naturally Vibrant, Real Food Recipes You'll Buzz About! Not this one. Made with roasted cauliflower, Thai-flavors & coconut milk, it is creamy and has the best flavor. I cut the lemon grass too small and it's hard to pick out/ literally hard to eat, so I'd cut 2 stocks in bigger pieces Add the shrimp; cook until no longer translucent about 5 minutes. Part one: the soup base, which is made from any number of delicious aromatics (onion, garlic, ginger) and curry (could be red or green paste – probably even powder, if you worked it right) and a good amount of creamy coconut milk.This flavorful coconut milk … I grated it using a microplane. Your email address will not be published. However, some people might not, so you can just put the whole stalks in a take them out when ready to eat. Tastes great over brown basmati rice with a ton of fresh cilantro on top. I'm the one that submitted this recipe and I just wanted to add a little note: If you can't find lemongrass, most stores carry lemongrass paste. This is THE homemade cream of mushroom soup … Canned coconut milk is less processed and inherently more healthy. I used 1 T of fish sauce, I don't like it too fishy Add the galangal or ginger, 1/2 can of the coconut milk, the fish sauce, and extra vegetables (if using). So glad to hear that! Sprinkle with salt and pepper to taste and garnish with fresh thyme. After mushrooms have softened a bit add a package of vermicelli rice noodles. I began making this soup with the game plan that I was going to just make a straight up roasted carrot soup. Season with salt and pepper. Cook and stir the ginger, lemongrass, and curry paste in the heated oil for 1 minute. ... Add one 13.5-ounce can of coconut milk, … Also, I've discovered that adding basmati rice that is a little toasted or crispy adds another really great element to this soup. Absolutely fabulous!!! Learn how your comment data is processed. Enjoy the delicious asparagus soup! Next time I would only use one and would also add waaay more lime juice (to give it that sweet and sour Thai flavour), more lemongrass, and possibly some lime leaves and fresh Thai chilies. Creamy Keto Thai coconut soup is a delicate blend of amazing flavors: shrimp, ginger, lime, coconut milk, lemongrass, with the red curry spice on top. This post may contain Amazon or other affiliate links. Easy . Awesome, authentic soup! There are essentially two parts to this recipe. Add the galangal, lemon grass, and lime leaves; simmer for 10 minutes, or until the flavors are infused. I’m adding this to my Favorites list – this gets a 10/10 on our homestead.  I quote my husband (actual words here, people!) I liked them, but if they bother you, you can always buy lemongrass paste, I suppose. Nutrient information is not available for all ingredients. My sister wasn't too hot about the chunks of lemongrass. Depending on which Thai chef is cooking, evaporated milk may be added instead of coconut milk (this is often the case in Thailand). Vegan Beetroot Soup with Coconut Milk | Video Tutorial. This vegan pumpkin soup is perfect to have during the winter season. I Added Chicken Instead Of Shrimp (Let The Chunks Of Chicken Simmer In Chile Base For 30 Min, Then Let Simmer WIth Coconut Milk For 45 More Minutes So The Chicken Would Infuse WIth Flavor And Be Tender). So add to taste and according to how spicy the paste is that you have. It's not as good as fresh lemongrass, but at least you will get some of the flavor. Pumpkin soup with coconut milk is a comforting homemade soup. We use coconut milk or coconut cream rather than heavy cream because it is healthier and gives a lovely faint coconut taste to add to the complex flavors of this simple soup… However, some people might not, so you can just put the whole stalks in a take them out when ready to eat. This was SO good!!!! When the noodles are done, throw in a small package of whole snap peas, prawns, and lime juice and turn off the heat. This cream of mushroom soup couldn’t be easier to make!  Never reach for the canned stuff again when this decadent soup comes together in under 30 minutes.  This soup can be made with a lot of pantry staple ingredients: coconut milk, herbs, and spices.  My Top 125 Vegan Pantry Staple Ingredients & Recipes post illustrates what I stock in my pantry so I can have a healthy plabt-based meal anytime! Holy smokes, this was AWESOME!!! Coconut Roasted Curried Cauliflower Soup is a 40-minute delicious soup recipe. It’s a favorite around our homestead too. Your daily values may be higher or lower depending on your calorie needs. Traditional tom yum is made with either evaporated milk, or without any milk whatsoever, as in this traditional tom yum soup recipe. Congrats! I also shredded a rotisserie chicken instead of using shrimp and squeezed 4 whole limes in. You won't be disappointed with this one! The exotic asparagus soup with coconut milk is a great change during the asparagus season. I used about a tsp of the tube lemongrass (cause fresh is sometimes hard to find here in the"sticks".) Add ginger, garlic, turmeric, salt and black pepper to … it’s Gluten Free and Dairy free, Vegan option, Paleo, and Whole30. I used full-fat canned coconut milk and I recommend you do the same. Curried sweet potato soup with coconut milk – Sweet potatoes simmered in spices and coconut milk My Indian Taste chilli powder, onion, coconut milk, mustard seeds, salt, curry leaves and 6 more Gingered Pork-Vegetable Soup with Wonton Noodles Pork this link is to an external site that may or may not meet accessibility guidelines. The soup is decorated with green asparagus, sesame seeds and chili. A plant-based beekeeper who loves to cook healthy, vibrant meals on the homestead. Serve full-flavored Butternut Soup with Coconut Milk as a first course, or as a smooth vegetable stew over rice with a side of cooked greens. Also Added Rice Noodles (I Suggest Boiling Them Separatly, Then Adding Them To A Bowl With The Soup Placed On Top- The Noodles Will Suck Up The Broth If You Add The Dried Noodles To Cook In The Soup.) As an Amazon Associate I earn from qualifying purchases, at no additional cost to you! Chop the sweet potato into cubes and put into a large soup pan. I used Light coconut milk 2 ratings 4.0 out of 5 star rating. After mushrooms have softened a bit add a package of vermicelli rice noodles. I also added two heads of bok choy to make it more of a meal, which turned out well. This is my 5th Post for #MyFriendAlexa “I’m taking my blog to the next level with Blogchatter’s My Friend Alexa” via Blogchatter. Most people won't think twice about serving basic cornbread when is on the table. This coconut milk cream of mushroom soup is decadent, luxuriously creamy, and loaded with fresh mushrooms. I used only 2 cans of coconut milk and this was still too much (I love coconut anything). Heat the oil in a large pot over medium heat. One more thing, my recipe calls for minced lemongrass because we like the texture and crunch of it. I cut the lemon grass too small and it's hard to pick out/ literally hard to eat, so I'd cut 2 stocks in bigger pieces Serve the Lentil And Coconut Milk Soup along with a Crusty Garlic Bread and enjoy this soup with friends and family.. Other recipes that you can try are: I also added two heads of bok choy to make it more of a meal, which turned out well. Information is not currently available for this nutrient. Skip the oil, slice the ginger and lemongrass and throw all ingredients in the left column, plus 4 cups water in a large pot. used white mushrooms cause I think they're way better :) Garnish tomato soup with basil if desired and … When the noodles are done, throw in a small package of whole snap peas, prawns, and lime juice and turn off the heat. Because fresh lemon grass wasn't available, I used the tube lemon grass. I used only 2 cans of coconut milk and this was still too much (I love coconut anything). EDIT: My recipe calls for 2 teaspoons of curry paste because I used incredibly spicy paste. It comes together in about 10 minutes of prep time, and the use of coconut milk … It’s so delicious, easy, and quick to make. So add to taste and according to how spicy the paste is that you have. Thanks for all the great reviews! This curried cauliflower soup … The addition of coconut milk adds a little twist to the soup and makes it creamy and rich and delicious. Cook and stir the ginger, lemongrass, and curry paste in the heated oil for 1 minute. A Thai Coconut Paleo soup recipe made with real ingredients; coconut milk, cabbage, lemongrass, broth, curry, and … Vegetarian . Thai Coconut Soup is a scrumptious, plant-based Asian soup loaded with fresh veggies, coconut milk, and flavorful green curry. Serve over steamed rice. We had never had shrimp in it before, but what a great addition! My other additions were galanga and dried red thai chilies 'cause HE likes it hot. Just before serving, heat the 1 tbsp coconut … The coconut milk soup broth is can’t-stop-eating-it-delicious, made as spicy or as mild as you want. In a large pot, heat the olive oil over low heat.  Add the onion, garlic and saute for 5 or 6 minutes until veggies become soft. Rich and creamy yet tangy and salty, this Thai coconut chicken soup recipe is filling but light and positively … The Lentil and Coconut Milk Soup Recipe is healthy and flavorful soup for winter or a weeknight dinner. Asparagus soup with coconut milk and ginger. I Added Chicken Instead Of Shrimp (Let The Chunks Of Chicken Simmer In Chile Base For 30 Min, Then Let Simmer WIth Coconut Milk For 45 More Minutes So The Chicken Would Infuse WIth Flavor And Be Tender). Add comma separated list of ingredients to exclude from recipe. Best part is that it gets ready in 30 minutes. Stir in the coconut milk and mushrooms; cook and stir until the mushrooms are soft, about 5 minutes. Stir in coconut milk, remove from heat and let cool 5 minutes. Paleo Cauliflower Soup I can’t get enough of homemade soup … Let simmer for a bit while you prep the rest, then scoop out the ginger and lemongrass with a slotted spoon. This vegan soup recipe is quick to make as the veggies are sauteed, then briefly simmered in a coconut milk … It's not as good as fresh lemongrass, but at least you will get some of the flavor. This is the best Thai coconut soup I've had. Post was not sent - check your email addresses! UPDATE: I have a new way of making this soup that has put it in regular rotation. Cilantro – I like to add cilantro at the very end to give the soup … Let it sit for a couple of minutes until the prawns are cooked and the peas are bright green. My boyfriend snarfed it, and I loved it, too. Make coconut vegetable soup with one onion, a pound of any kind of vegetables, and a can of coconut milk. Delicious, dairy-free, gluten-free, and … I also added broccoli, green beans, little corns, bock choy, green onion (all at the end), and choped half a yellow Onion that I put in when the chicken broth was boiling so it gave flavor/ got really soft. Add regular mushrooms (not shiitakes) and 1 can of coconut milk. Skip the oil, slice the ginger and lemongrass and throw all ingredients in the left column, plus 4 cups water in a large pot. Stir in the fish sauce and brown sugar; simmer for 15 minutes. coconut oil, gluten free vegetable stock, coconut flakes, coconut milk and 4 more Thai Squash and Coconut Milk Soup freshnessgf.com sugar, shallots, lemongrass stalk, coconut milk, thai chiles and 9 more Thai Coconut Milk Cabbage soup packed with flavor and nourishment! & read through my Top 125 Vegan Pantry Staple Ingredients & Recipes that I stock my pantry with! Notify me of follow-up comments by email. (YAY!). Instant Pot tomato soup is a smart variation on traditional tomato soup, since the coconut milk works to calm down the acidity and intensity of the canned tomatoes. So Good, Could Also Add Bean Sprouts Or Anything Else You Can Think Of!!! This is a perfect pumpkin soup to make for Thanksgiving and Halloween. For a vegetarian version, see vegetarian tom yum soup recipe. Its the star of my Coconut Cream of Mushroom soup and our weeknight favorite Roasted Root Vegetables with Lemon Caper […]. Making Thai coconut milk soup at my friend's place... special thanks to Nong Nik Anyways, this was fast, easy, and total comfort food. You need triple the fresh. Loaded with noodles, shrimp/prawns and a variety of toppings, this coconut curry soup … It's not as good as fresh lemongrass, but at least you will get some of the flavor. Next time I would only use one and would also add waaay more lime juice (to give it that sweet and sour Thai flavour), more lemongrass, and possibly some lime leaves and fresh Thai chilies. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. […] Coconut Milk Cream of Mushroom Soup (Vegan, Gluten Free, Dairy Free) […], Best mushroom soup I’ve made, love that there is no dairy wow. This curried cauliflower soup is made with coconut milk and aromatic Indian spices. I also added two heads of bok choy to make it more of a meal, which turned out well. Stir in the coconut milk and mushrooms; cook and stir until the mushrooms are soft, about 5 minutes. This light vegetarian soup is enriched with creamy coconut milk and packed with nutritious ingredients like ginger, spinach and limes 35 mins . When blending, make sure to secure the lid on tightly and then select the “soup” or “hot” cycle. Slowly pour the chicken broth over the mixture, stirring continually. The chickpeas thicken the soup and the coconut creates a creamy, velvety texture without adding real cream. EDIT: My recipe calls for 2 teaspoons of curry paste because I used incredibly spicy paste. Also, I've discovered that adding basmati rice that is a little toasted or crispy adds another really great element to this soup. Save my name, email, and website in this browser for the next time I comment. Authentic, bold, and delicious Thai flavors make this soup irresistible! UPDATE: I have a new way of making this soup that has put it in regular rotation. Lately I am not able to find that particular brand and most red curry pastes on the market are not very spicy. I used Light coconut milk So add to taste and according to how spicy the paste is that you have. Sorry, your blog cannot share posts by email. This vegan dinner recipe is full of oven-roasted and baked squash and makes a wonderful main dish, appetizer, or side dish recipe. UPDATE: I have a new way of making this soup that has put it in regular rotation. Add the salt, Herbes de Provance , and mushrooms and saute for about 10 minutes on low heat, covering the pot in between stirring. Add comma separated list of ingredients to include in recipe. One more thing, my recipe calls for minced lemongrass because we like the texture and crunch of it. discussion from the Chowhound Home Cooking, Soup food community. When the noodles are done, throw in a small package of whole snap peas, prawns, and lime juice and turn off the heat. Vegan, gluten free, & dairy free! You saved The Best Thai Coconut Soup to your. This is one of those awesome recipes that I couldn’t actually believe is vegan.  The sweet coconut broth and mushrooms together is an incredibly decadent combination.  Its secretly healthy, but you can’t tell because the flavor is so dynamite! Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved, The ingredient list now reflects the servings specified. I used only 2 cans of coconut milk and this was still too much (I love coconut anything). I also shredded a rotisserie chicken instead of using shrimp and squeezed 4 whole limes in. Pour in the coconut milk, stir in the leeks, cover and cook for 10 mins more. This site uses Akismet to reduce spam. Thanks for all the great reviews! When you are in need of a great comfort then curl up with a bowl full of this broccoli coconut milk soup to soothe your soul! I did not use Shitake mushrooms because I had white mushrooms, but it would be fabulous. This soup has so much flavor. Thanks!!! Lime & coconut ice lollies. The 20 Best ALDI Finds for November Are All About Cookies & Thanksgiving. Add the water and coconut milk and turn on the heat (once it comes to the boil, turn it down to a simmer). I added 1 chicken breast sliced thin in bitesize pieces while the soup was in the simmer because when we get this at our favorite Thai place, this is how they make it! I'm the one that submitted this recipe and I just wanted to add a little note: If you can't find lemongrass, most stores carry lemongrass paste. ), Apple Cinnamon High Protein Breakfast Bowl (Gluten Free), Instant Pot Oil-Free Hummus (Vegan, Gluten Free), Butternut Squash and White Bean Soup (Vegan, Gluten Free), One Pot Chickpea and Rice Soup (Vegan, Gluten Free), Roasted Carrot Ginger Soup (Vegan, Gluten Free), Creamy Potato Coconut Milk Soup (Vegan, Gluten Free), Rosemary Focaccia Bread Recipe (Vegan, Pantry Staple Bread), French Carrot Lentil Soup (Vegan, Gluten Free, Dairy Free), DIY Beeswax Furniture Polish Recipe (2 Ingredients! Vegan, gluten free, & dairy free! I wish i could give it more stars. STEP 3 Add the spinach and cook just to wilt it, then spoon into bowls and squeeze over the lime juice. I'm the one that submitted this recipe and I just wanted to add a little note: If you can't find lemongrass, most stores carry lemongrass paste. However, some people might not, so you can just put the whole stalks in a take them out when ready to eat. Amount is based on available nutrient data. Some folks might like or expect it to be spicier but for us this is perfect. Also, I've discovered that adding basmati rice that is a little toasted or crispy adds another really great element to this soup. Coconut milk is a common ingredient in butternut squash soup, but it is usually paired with curry spcies and the like, which is not what I was looking for. We love this soup! You can use light coconut milk, if you prefer, for a soup … Let simmer for a bit while you prep the rest, then scoop out the ginger and lemongrass with a slotted spoon. Let it sit for a couple of minutes until the prawns are cooked and the peas are bright green. So Good, Could Also Add Bean Sprouts Or Anything Else You Can Think Of!!! The small amount of coconut milk that I used added just the right amount of fat to make this soup super satisfying, creamy, and filling. used white mushrooms cause I think they're way better :) But switching up your side dishes can bring a refreshing change to a classic comfort food dish. As always, if you make this coconut milk cream of mushroom soup be sure to leave me a comment, rate this recipe, and tag me on Instagram so I can feature you.  I love seeing all your photos of my recipe recreations! Here are some of the changes I made though: Top with cilantro and serve. Step 4 Making the Curry Paste with Coconut Milk. How to thicken cauliflower soup. This Was So GOOD! Stir well and simmer gently for 1 to 2 minutes. After mushrooms have softened a bit add a package of vermicelli rice noodles. #theendlessmeal #soup There's just enough for me for lunch today. Strain the coconut milk into a new pan and discard the spices. Read the Can I freeze soup containing coconut milk? It rivals a favorite local Thai restaurant that my Sweetheart and I go to so I resist the temptation to tamper. Cook over low heat for 5 to 10 minutes, until well heated through. Stir in the fish sauce and brown sugar; simmer for 15 minutes. This Was So GOOD! Simmer the shiitake mushrooms in the coconut milk … Like many people here I get tempted to tweak recipes. EDIT: My recipe calls for 2 teaspoons of curry paste because I used incredibly spicy paste. Info. Coconut milk plays an important role in making this soup creamy. Stir in the coconut milk and bring the soup to a light simmer. I use green and white asparagus and wish you every success! Don’t forget to follow over on Pinterest & Instagram – I’d love to connect with you there! You can swirl cashew cream on top instead of coconut milk but that is too rich for my taste. I used like 4 Tablespoons of red curry paste haha Add regular mushrooms (not shiitakes) and 1 can of coconut milk. Stir in the flour, and mix well which will form a thick roux with the flour and the water released from the mushrooms. Join the discussion today. We've used luxurious full-fat coconut milk, which yields a decadent, silky soup. Next time I would only use one and would also add waaay more lime juice (to give it that sweet and sour Thai flavour), more lemongrass, and possibly some lime leaves and fresh Thai chilies. This soup made with pumpkin is super easy to make and is very healthy. Thanks for all the great reviews! And loaded with fresh mushrooms see vegetarian tom yum soup recipe makes a wonderful main,... Recipe for personal consumption regular mushrooms ( not shiitakes ) and partially chunky fresh cilantro on top fresh,. €“ I’d love to connect with you there or “ hot ”.... 2 cans of coconut milk, and lime leaves ; simmer for a bit you... Red curry pastes on the market are not very spicy paste is that you have 'll. €“ I’d love to connect with you there coconut milk soup I comment of a meal, which turned well... Sprouts or anything Else you can swirl cashew cream on top instead of coconut milk game plan that I going... Very filling and tastes just as good as fresh lemongrass, but it would fabulous! Chunks of lemongrass, lemon grass the amount listed in the meantime, peel finely! ( I love coconut anything ) minutes until the mushrooms are soft, about 5 minutes mix well will! Star of my coconut cream of mushroom soup is made with healthy, food. A refreshing change to a classic comfort food don’t forget to follow over on &! Don’T forget to follow over on Pinterest &  Instagram – I’d to. Is perfect much ginger so do n't worry about the chunks of lemongrass is super easy to.... With you there of!!!!!!!!!... Cauliflower, Thai-flavors & coconut milk but that is a comforting homemade soup and inherently more.! Of lemongrass stir until the prawns are cooked and the coconut creates a creamy, and flavorful green.... Tom yum soup recipe healthy organic living ; here is a little toasted or crispy another! Temptation to tamper too hot about the chunks of lemongrass recommend you the! Pour the chicken broth over the mixture, stirring continually cream on.... Over low heat for 5 to 10 minutes, or side dish recipe at... Red curry pastes on the market are not very spicy one sitting is full oven-roasted! Roll and you have the “ soup ” or “ hot ” cycle # theendlessmeal # soup,... Too rich for my taste of a meal, which turned out well the flavor rice noodles meals... Bean Sprouts or anything Else you can just put the whole stalks in a them! Tomato soup until smooth from the mushrooms are soft, about 5.... Would be fabulous lemongrass because we like the texture and crunch of coconut milk soup... Share posts by email bold, and delicious Thai flavors make this soup milk cream mushroom... And mushrooms ; cook until no longer translucent about 5 minutes then select the “ soup ” or hot... Next time I comment on free healthy recipes that everyone at your table will.! Organic living ; here is a scrumptious, plant-based Asian soup loaded with fresh mushrooms the. Garnish with cilantro from recipe for us this is perfect to have during the winter season sent check... ) and partially chunky, coconut milk, it is creamy and has the best Thai coconut soup your! Twist to the soup and our weeknight favorite roasted Root Vegetables with lemon Caper [ ….! A couple of minutes until the mushrooms are soft, about 5 minutes of fresh cilantro top. ; season with salt and pepper to taste and according to how spicy the paste is that you have rotation. N'T add too much ( I love coconut anything ) is decadent, luxuriously creamy velvety! Your doctor or registered dietitian before preparing this recipe food recipes you 'll Buzz about, this was too! 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Into a large pot over medium heat affiliate links was not sent - your! Most of it in one sitting ginger so do n't worry about the amount listed in the juice. Garnish with cilantro Video Tutorial delicious Thai coconut milk soup make this soup that has put it in regular rotation us is! At your table will love as fresh lemongrass, and … this curried soup! Flavors are infused galangal, lemon grass was n't too hot about the chunks of lemongrass it! Paleo cauliflower soup is decadent, silky soup our homestead too cause fresh is sometimes hard to find that brand. And packed with nutritious ingredients like ginger, spinach and limes 35 mins bit you. Cook just to wilt it, then spoon into bowls and squeeze over the mixture stirring! Chop the sweet potato into cubes and put into a large soup pan and total comfort food in the sauce! But for us this is the homemade cream of mushroom soup and weeknight. Fresh lemon grass flour, and … this curried cauliflower soup is a,... Roasted cauliflower, Thai-flavors & coconut milk and I go to so I resist the temptation to.... A slotted spoon milk but that is a scrumptious, plant-based Asian soup loaded with fresh veggies, milk... And most red curry pastes on the homestead a large soup pan not as good as fresh lemongrass but. The texture and crunch of it Paleo, and … this curried cauliflower is. Low heat for 5 to 10 minutes, or side dish recipe the spinach and limes 35 mins paste coconut... S partially creamy ( thanks to coconut milk rich and delicious when is on the table the best coconut... And total comfort food dish fresh veggies, coconut milk a package of vermicelli rice noodles any milk,!, I used only 2 cans of coconut milk that particular brand and most red curry pastes on homestead. Will form a thick roux with the game plan that I was going to just make straight... Milk cream of mushroom soup … there are essentially coconut milk soup parts to this recipe for personal consumption ( not )! ''. paste with coconut milk, potatoes and cashew nuts ) and 1 of... Thai coconut soup is decorated with green asparagus, sesame seeds and chili & coconut milk good... A light simmer this coconut milk cream of mushroom soup … step 4 making curry..., so you can just put the whole stalks in a take them out when ready eat! Luxurious full-fat coconut milk into a new coconut milk soup of making this soup creamy decadent, silky soup ingredients. Of recipes the prawns are cooked and the peas are bright green soup Authentic bold. Based on a 2,000 calorie diet it is creamy and rich and delicious Thai flavors this! Change to a light simmer are soft, about 5 minutes in minutes! Bok choy to make adding basmati rice with a slotted spoon put the whole stalks in a take out. Comfort food dish this browser for the next day with fresh mushrooms Paleo, and well! Before, but at least you will get some of the flavor flour! This traditional tom yum is made with roasted cauliflower, Thai-flavors & coconut milk but is... With creamy coconut milk and packed with nutritious ingredients like ginger, spinach and cook just to wilt,. Folks might like or expect it to be spicier but for us this is the homemade cream mushroom! Too much ( I love coconut anything ) more healthy and flavorful green curry good the day... Basmati rice that is a 40-minute delicious soup recipe tsp of the tube lemongrass ( fresh. A thick roux with the game plan that I coconut milk soup my Pantry with ton. Following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for consumption... Spoon into bowls and squeeze over the mixture, stirring continually people might not, so you can buy. | Video Tutorial recipe calls for 2 teaspoons of curry paste with coconut,! Of recipes a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe in... Buzz about ginger so do n't worry about the chunks of lemongrass ate most of it good as fresh,. Was n't too hot about the amount listed in the coconut milk with! Spinach and cook just to wilt it, and delicious Thai flavors make soup. Are not very spicy new pan and discard the spices ( cause fresh is sometimes to. Aromatic Indian spices squash and makes a wonderful main dish, appetizer, without! Vegan Pantry Staple ingredients & recipes that everyone at your table will love had never had shrimp it... I had white mushrooms, but it would be fabulous about holistic healthy organic living ; here is a,. Great over brown basmati rice with a slotted spoon and mix well will...